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Month: January 2018

Very British Earl Grey Muffins

Very British Earl Grey Muffins

My friends, Amazon has let me down: the oven clay isn’t making it here any time before Monday. So I decided that instead of disappointing you, I would bring you something else while we wait for the clay to arrive. From the Spanish blog Cocinando sabores they’ve […]

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New year, new resolutions?

New year, new resolutions?

We are a week and a half into this brand new year, and I feel I’m on the right path with my resolutions: I am impatiently awaiting a parcel from Amazon that will allow me to share with you something crafty I’ve been looking forward […]

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Carrot, pear and ginger cake

Carrot, pear and ginger cake

Just the other day I went for what in Germany they call Kaffe und Kuchen, or coffee and cake. It’s pretty self descriptive, right? Just in case, I’ll elaborate. You take a friend or two, pick a nice place to sit at and have a […]

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“Carbonara” style risotto

“Carbonara” style risotto

Risotto is one of my best recipes, probably because I’ve been cooking this dish for so many years I have had plenty of time to improve. Just recently I had an inspired moment thanks to those ingredients you sometimes find in your fridge and don’t […]

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