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Author: lorraine85

Ginger shot with a blender

Ginger shot with a blender

The February month is being distinctively indecisive regarding the Berlin weather. One day it’ll be 11° beautiful degrees, only to be -7° the very next one. Everybody is sick. I’ve already been sick once and I am refusing to let the germs come at me […]

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Applescotch pie – low in sugar

Applescotch pie – low in sugar

Once upon a time there was the Queen of Cakes, and everyone who had a birthday at her office would consider themselves lucky if she baked something yummie for the occasion. Right, enough of the Fairytale, but it is true that every time I bring […]

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No sugar healthy donuts

No sugar healthy donuts

This recipe is another one of those brought to you by Cocinando Sabores, with February’s challenge to make homemade donuts from scratch and low in calories. These no-sugar donuts are baked in the oven (the sweetness is added with honey instead) instead of deep-fried. They […]

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How To Make Perfect Smoothies: a complete guide

How To Make Perfect Smoothies: a complete guide

Very often people ask me about my renowned smoothies: how do I make them, what blender do I use, where do I get ideas from, how do I find the time… And it isn’t just people who follow me, but also friends and family. Questions […]

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Red coloured 20 minute gnocchi

Red coloured 20 minute gnocchi

My darlings, since the flu has decided to take me prisoner for a few days, a simple recipe is all I can bring you at this moment. I look forward to days filled with complex baking recipes, beautiful and rich ganache, creme brulée, and my […]

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Marble effect clay coasters

Marble effect clay coasters

When the blog first came to life I thought of this project as the first craft I wanted to introduce to you, and for one reason or another I’ve not found the time to go buy oven clay as my supplies at home went dry […]

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Fluffy Scottish scones

Fluffy Scottish scones

Just recently I got this itch that I needed to scratch: I was in the mood for scones, honest-to-goodness fluffy Scottish scones. I had actually never made scones up to that day, but my wonderfully supportive and ginger Scottish boyfriend encouraged me to make them myself […]

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Delicious coconut milk chicken soup

Delicious coconut milk chicken soup

Who doesn’t love a delicious and creamy chicken soup on a cold day? Or those times when you’re either feeling a cold coming or simply in the need for some good old comfort food? If so, you’ll find this recipe to hit the right spot. […]

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Puff pastry with goat’s cheese and tomato marmalade

Puff pastry with goat’s cheese and tomato marmalade

Shortly before the end of the year I showed you my delicious tomato marmalade, which was very popular. And here I bring you one of the best ways to use it: these ravioli shaped puff pastries are filled with tomato marmalade and goat’s cheese, a […]

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Very British Earl Grey Muffins

Very British Earl Grey Muffins

My friends, Amazon has let me down: the oven clay isn’t making it here any time before Monday. So I decided that instead of disappointing you, I would bring you something else while we wait for the clay to arrive. From the Spanish blog Cocinando sabores they’ve […]

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